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Announcement, News, Activity

  • ANNOUNCEMENT, NEWS, ACTIVITY


Title Date
Title Date
Our Culinary Arts Programme has received full accreditation for four years from the MEDEK Accreditation Organisation. Wednesday, January 14, 2026
Our Tourism and Hotel Management Programme has received a 2-year full accreditation from the MEDEK Evaluation Organisation. Wednesday, January 14, 2026
Girls in Children's Homes Affiliated with ÇEKOM Received Training in ‘Bread Making Techniques’ Monday, January 12, 2026
A Meaningful Project from Our University: Culinary Training for Girls in Children's Homes Sunday, January 4, 2026
Culinary Arts Programme Students Represented Tokat's Rich Culinary Culture at the ‘One Kitchen, 81 Cultures’ Event Held in Gaziantep Saturday, January 3, 2026
Two More Programmes at Our Vocational College Have Been Certified for Educational Quality: Our Culinary Arts & Tourism and Hotel Management Programmes Have Been Accredited. Friday, January 2, 2026
Cookery Programme Students Received Training on ‘Effective CV Preparation and Job Interview Techniques’ Tuesday, December 30, 2025
TOGÜ Mutfak Eğitim ve Üretim Tesisi & Aşçılık Programımız Uygulamalı Eğitimde (2+2 Eğitim Modeli) Örnek Model Oluyor Thursday, November 20, 2025
The Accreditation Process for Our Culinary Arts & Tourism and Hotel Management Programmes Has Been Successfully Completed Saturday, November 1, 2025
Prof. Dr. Mahmut Ak and the Kazakh Delegation Visited TOGÜ Kitchen, One of TOGÜ's Applied Education Facilities Sunday, October 19, 2025
MEDEK Accreditation Field Studies Have Begun for Our Hotel, Restaurant and Catering Services Department Thursday, October 16, 2025
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